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Furi Rachael Ray Gusto-Grip 5-Inch East/West Knife

 
 
Furi Rachael Ray Gusto-Grip 5-Inch East/West Knife
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Furi Rachael Ray Gusto-Grip 5-Inch East/West Knife

5" East/West Rachael Ray 'Gusto Grip' knife is our most popular shaped blade because it is the most effective knife available for general slicing and chopping of meats, vegetables and fruits. The blade is a chopper and cooks knife combined: the best of the East and the West! Light, sharp, and perfectly balanced.

  • 5-inch Gusto Grip East/West knife offers thin blade with sharp cutting edge

  • Crafted from single, seamless piece of CrMoV German stainless-steel alloys

  • Hardened and tempered; forged solid bolster and heavy tang for enhanced strength

  • Scalloped edge minimizes friction; washing by hand recommended

  • Measures approximately 9 by 2 inches; limited lifetime warranty

This product is currently out of stock
Product Details:
Product Length: 14.0 inches
Product Width: 3.3 inches
Product Height: 1.0 inches
Package Length: 14.3 inches
Package Width: 1.8 inches
Package Height: 1.0 inches
Package Weight: 0.2 pounds
Average Customer Rating: based on 24 reviews
 
 

Customer Reviews:
Average Customer Review:3.5
Write an online review and share your thoughts with other customers.

1Rusting after only two months  Jun 02, 2009
I don't cook often, but I found the knives to be sharp but useless. Why? Because after only 2 months of sporadic use, they are already developing rust spots all over them. I don't even cook often, and always hand wash and dry thoroughly. They just are not a good purchase, especially at this price.

Unfortunately, I got these as a gift so I won't even be able to complain to the store where I bought them. Simply a bad purchase.

5best knife ever  Oct 16, 2008
I got this as present for my friend and she swears it is the best knife she has ever used. I plan on getting myself one because of her glowing reviews!

4Decent knife, seems sturdy, different feel  Jun 27, 2008
If your mainstay is a santoku or a chef's(I own a Wustoff chefs and a Shun santoku), this one will is a different feel, and will take some getting used to. The knife is sort of a cross between the two. The handle is comfortable and does have a good balance. I had no problems cutting through tomatoes or any other duty at my kitchen. Not as sharp as my aforementioned two but sharp enough. I don't know about the edge retention since I've had it only for a few months. The others have unbelievably held its edge for several years now. It is thicker on the spine so thin cuts may done with another knife. I bought it for my wife since she was giving my Wustoff 4 inch utility quite the use and thought that this knife would be good for her; so much for my thoughts should have bought another 4 incher, not that the 4 incher is in need of replacement. They are all well cared for. Needless to say, she hardly uses it. It does look nice in my block, quite a contrast to the dour German and Japanese black handles. Since I admire fine cutlery, I would buy it again. It was inexpensive compared to the others.

1 of 1 found the following review helpful:

1Very disappointed...  Feb 11, 2008
Do not purchase this knife. My husband bought this for me for Christmas. After the second hand washing, the knife was rusted - spots all over both sides of the knife. I still have cheap knives from my college days (1993) that haven't rusted. Very disappointed, I expected more...

5Rachel Ray 5 inch Knife  Jan 17, 2008
I am very well pleased with this product. It is light weight and easy to use. It slices very well. and fits in my hand just right. I highly recommend it.

 
 
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